|

Chocolate Cake Bread (Grain-Free)

Prep Notes

Bread Pan

Parchment Paper

Hand Mixer or Stand Mixer

Cooking Time

30-40 Minutes

Yields

1 Loaf

Ingredients

– 4 Eggs

– 1 tsp Baking Soda

– 1/2 Cup of Creamy Nut or Seed Butter 

– 1/3 Cup of Cacao

– 2 Bananas

Directions

– Beat eggs & Baking powder until peaks form

– Cut Banana into chunks while waiting for peaks to form

– Add Creamy Nut or Seed Butter and Mix – add Bananas 

– Mix well and add Cacao, continuing to mix well for a few minutes

– Pre-heat oven to 350 F

– Line a bread loaf pan with Parchment paper, pour in batter and Bake for 30-40 minutes (until toothpick comes out clean)

Notes

I used No Salt or Sugar Sunflower Seed Butter

Similar Posts

  • Foraging Chanterelle Mushrooms

    (affiliate disclosure) Cantharellus is a genus of popular edible mushrooms, commonly known as chanterelles. They are mycorrhizal fungi, meaning they form symbiotic associations with plants, which makes it a challenge to cultivate domestically. There are many common name Chanterelles (over 40+ in North America alone) the common name for the chanterelle below is known as…

  • Einkorn Biscuits

    These biscuits are fluffy and take no time to prepare in a pinch. Another plus is that the dough freezes like frozen biscuits you’d buy premade – only these have zero weird ingredients and are great for those last-minute needs. – 2 cups einkorn flour (I like using jovial’s all-purpose einkorn flour) – 1 Stick…

Leave a Reply

Your email address will not be published. Required fields are marked *